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Entrees, Soups, Chilis & Chowders

We always start from scratch!

Slow-simmered soups, chowders & chilis are all made from scratch, using our time-tested favorite recipes, plus...don't miss out on our delicious breakfast patries, muffins, custom designed celebration cakes, cupcakes and full line of desserts all made-from-scratch at Rebecca's Cafe Bakery.

Cafe Specials

v - vegetarian | gs - gluten sensitive | rs - rebecca's cafe signature
menu items are subject to change without notice.

November 3-7
M
Turkey Meatloaf with Mashed Potatoes
 

Chicken Cacciatore

  International Cooking Series Featuring Mediterranean Cuisine: Shrimp Scampi
(available at select locations)
  Soup: Chicken & Rice | Broccoli and Cheddar (gs) |Past Faviole (v)| Beef Chili (rs, gs)
T

Steak Pizziaola with Pasta

 

Chicken Tenders with Roasted Potatoes and Coleslaw

  International Cooking Series Featuring Mexican Cuisine: Taco Salad Bowl
(available at select locations)
 

Soup: Beef and Barley | Butternut Ginger |Garden Tomato Lentil (gs) (v)| Beef Chili (rs, gs)

W

Chicken Fiesta Quesadillas with Mexican Rice

  Beef Satay with Steamed Broccoli & Lo Mein
 

International Cooking Series featuring American Cuisine: Chicken or Shrimp Caesar Salad Toss
(available at select locations)

  Soup: Meatball Minestrone | Split Pea and Ham |Classic Tomato (v, gs) | Beef Chili (rs, gs)
TH

Pork Loin with Apples & Mushroom Gravy

  Chicken Enchilada with Mexican Rice, Sour Cream and Salsa
 

International Cooking Series Featuring Asian Cuisine: Lettuce Wraps with Vegetable & Pork Dumplings

 

Soup: Chicken Noodle | 4-Cheese Potato Leek | Veggie Chiili ( v)| Beef Chili (v, gs)

F

Lemon Artichoke Chicken

  Fish and Chips
 

International Cooking Series Featuring European Cuisine: Pasta Primavera

  Soup: Smoked Chicken, Kale and Rice | New England Clam Chowder | Chef's Special (v) | Beef Chili (v, gs)
 
November 10 -14
M

Pasta Bolognese

  Chicken Jambalya
  International Cooking Series Featuring Mediterranean Cuisine: Tikka Masala
(available at select locations)
 

Soup: Chicken & Rice | Broccoli and Cheddar (gs) |Past Faviole (v)| Beef Chili (rs, gs)

T

Panko Chicken Tenders with Coleslaw & Roasted Potatoes

 

Sweet & Spicy Sausage Lasagna with Mixed Green Salad

  International Cooking Series featuring Mexican Cuisine: Sizzling Fajitas
(available at select locations)
  Soup: Beef and Barley | Butternut Ginger |Garden Tomato Lentil (gs) (v)| Beef Chili (rs, gs)
W

Steak Tips with Roasted Potatoes

 

Chicken stuffed with Proscuitto & Mozzarella served with Rice

  International Cooking Series Featuring American Cuisine: Buffalo Chicken Wrap
  Soup: Meatball Minestrone | Split Pea and Ham |Classic Tomato (v, gs) | Beef Chili (rs, gs)
 
TH
Chicken Enchilada with Mexican Rice, Sour Cream and Salsa

Parmesan Encrusted Local Pollock from Gloucester

  International Cooking Series Featuring Asian Cuisine: Asian Stir Fry with Beef, Chicken or Tofu
(available at select locations)
 

Soup: Chicken Noodle | 4-Cheese Potato Leek | Veggie Chiili ( v)| Beef Chili (v, gs)

F

Fish Sandwich with Coleslaw

 

Chicken Piccata with Linguine

International Cooking Series Featuring Mediterranean Cuisine: Scallops Provencal
(available at select locations)

Soup: Smoked Chicken, Kale and Rice | New England Clam Chowder | Chef's Special (v) | Beef Chili (v, gs)

 
November 17 - 21
M

Chicken Creole with Rice

 

Teriyaki Beef and Broccoli

  International Cooking Series Featuring Mediterranean Cuisine: Gyros with Tzatziki Sauce
(available at select locations)
 

Soup: Chicken & Rice | Mulligatawny |Vegetable Minestrone (v)| Beef Chili (rs, gs)

T

Panko Crusted Chicken Tenders with Roasted Potatoes & Coleslaw

 

Sauteed Swordfish with Lemon Butter

  International Cooking Series Featuring Mexican Cuisine: Build Your Own Burrio Bar (available at select locations)
  Soup: Beef and Barley | Butternut Ginger |Garden Tomato Lentil (gs) (v)| Beef Chili (rs, gs)
W

Chicken Cordon Bleu

  Salisbury Steak with Mushroom Gravy and Mashed Potatoes
  International Cooking Series Featuring American Cuisine: LOCAL CATCH! Fish Tacos with Local Perch from Gloucester
(available at select locations)
  Soup: Meatball Minestrone | Split Pea |Classic Tomato (v, gs) | Beef Chili (rs, gs)
TH

Chicken Enchilada served with Salsa, Sour Cream & Mexican Rice (rs)

 

Rosemary Marinated Chicken over Steamed Veggies

  International Cooking Series Featuring Asian Cuisine:
Lettuce Wraps served with Vegetables and Pork Dumplings
(available at select locations)
 

Soup: Chicken Escarole |Knefla | Veggie Chiili ( v)| Beef Chili (v, gs)

F

Fish and Chips with Coleslaw

 

Chicken Parmesan with Pomodoro Sauce and Pasta

International Cooking Series Featuring Spanish Cuisine: Paella with Shrimp, Chorizo, Chicken, Yellow Rice
(available at select locations)

Soup: Smoked Chicken, Kale and Rice | New England Clam Chowder | Chef's Special (v) | Beef Chili (v, gs)

November 24 - 28
M

Beef Stroganoff with Egg Noodles

 

Chicken Fajitas with Mexican Rice Sour Cream & Salsa

  International Cooking Series Featuring Mediterranean Cuisine: Chicken Souvlaki with Tabbouleh
(available at select locations)
 

Soup: Chicken & Rice | Mulligatawny |Vegetable Minestrone (v)| Beef Chili (rs, gs)

T

Panko Crusted Chicken Fingers with Roasted Potatoes and Cole Slaw (rs)

 

Thai Peanut Beef & Vegetables with Rice

  International Cooking Series Featuring Mexican Cuisine: Huevos Rancheros
(available at select locations)
  Soup: Beef and Barley | Butternut Ginger |Garden Tomato Lentil (gs) (v)| Beef Chili (rs, gs)
W

Chicken Pot Pie

  Bacon Wrapped Meatloaf with Mashed Potatoes
  International Cooking Series Featuring American Cuisine:
Pasta Toss
(available at select locations)
  Soup: Meatball Minestrone | Split Pea |Classic Tomato (v, gs) | Beef Chili (rs, gs)
TH

Chicken Enchilada served with Salsa, Sour Cream & Mexican Rice (rs)

  Pork Stir Fry with Rice
  International Cooking Series Featuring Asian Cuisine: BBQ Pork Shanks with Vegetable Lo Mein
 

Soup: Chicken Escarole |Knefla | Veggie Chiili ( v)| Beef Chili (v, gs)

F

Chicken Stuffed with Broccoli and Cheddar Cheese
Fish Sandwich with Coleslaw

  International Cooking Series Featuring Turkish Cuisine: Baked Kofte (Turkish Meatball) Sandwiches on Pita
  Soup: Smoked Chicken, Kale and Rice | New England Clam Chowder | Chef's Special (v) | Beef Chili (v, gs)