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Chicken Breast Stuffed with Broccoli & Cheddar served with Rice |
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Szechuan Beef served with Basmati Rice |
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Ratatouille served over Gold Quinoa (NEW, v, vegan) |
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Chicken Noodle Soup | Cream of Sweet Potato (gf) | Tomato Florentine (v)| Beef Chili (gf) |
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BBQ Pulled Pork Sandwich served with Chips |
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Panko Crusted Chicken Fingers with Roasted Potatoes & Cole Slaw (rs) |
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Tortellini Primavera with Countryside Salad (vegetarian) |
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Classic French Onion | Cream of Broccoli (gf) | Carrot Dill (v, gf)| Beef Chili (rs, gf) |
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Grilled Flank Steak with Asian Vegetables over Basmati Rice |
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Chicken Picatta served with Brown Rice |
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Pad Thai with Tofu & Vegetables (v) |
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Chicken Sausage Gumbo | Sweet Tomato Corn Chowder | Spring Vegetable (v)| Beef Chili (rs, gf) |
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Chicken Enchilada served with Salsa, Sour Cream & Mexican Rice (rs) |
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Pork Loin with Mashed Potatoes and Gravy
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Macaroni & Cheese with Buttery Bread Crub Topping & a House Salad (v) |
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Chicken Primavera with Pasta | Meatball Minestrone | Italian Lentil with Pastini (v) | Beef Chili (rs, gf) |
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Chicken Parmesan with Pasta and Pomodoros Sauce (NEW) |
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Cajun Tilapiea over Brown Rice |
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Cheese Ravioli with Creamy Tomato Sauce & Chopped Salad (v) |
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Chicken & Rice (NEW) | NE Clam Chowder | Chef's Special (v)| Beef Chili (rs, gf) |
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Red Curry Chicken with Basmati Rice |
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BBQ Steak Tips with Roasted Potatoes |
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Cheese Canelloni with Pomodoro Sauce and Green Salad |
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Chicken Noodle Soup | Tomato Basil (gf) | Asparagus & Wild Rice (v) | Beef Chili (rs, gf) |
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Fish Sandwich on a Soft Roll with Coleslaw |
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Panko Crusted Chicken Fingers with Roasted Potates & Coleslaw (rs) |
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Eggplant Parmesan with Pasta (v) |
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Split Pea & Ham | Manhattan Clam Chowder| Spinach Mushroom Fagioli (v,gf)| Beef Chili (rs, gf) |
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Beef Bourguinone= with Rice or in a Bread Boule (gf) |
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Teriyaki Chicken with Broccoli and Basmati Rice |
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Penne Pasta Primavera with a Mixed Green Salad (v) |
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Chicken Sausage Gumbo | Sweet Corn Tomato Chowder | Spring Vegetable (v) | Beef Chili (rs, gf) |
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Chicken Enchilada with Mexican Rice, Sour Cream and Salsa |
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Pulled Pork Sandwich on an Onion Roll with Coleslaw
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All American Macaroni and Cheese with a Mixed Green Salad (v) |
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Chicken Primavera with Pasta | Meatball Minestrone (v) | Italian Lentil with Pasta (v) | Beef Chili (rs, gf) |
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Fish Tacos with Fiesta Corn Salsa & Brown Rice |
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Herb Roasted 1/2 Chicken with Rice, Vegetable & Italian Chopped Salad |
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Grilled Vegetable Lasagna with Mixed Greens (v) |
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Chicken & Rice (NEW) | NE Clam Chowder | Chef's Special (v)| Beef Chili (rs, gf) |
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Teriyaki Chicken with Basmati Rice |
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Yellow Beef Curry with Vegetables over Basmati Rice |
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Ratatouille served over Gold Quinoa (v) |
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Chicken Noodle (NEW) | Tomato Basil (gf) |Asparagus & Wild Rice (v) | Beef Chili (gf, rs) |
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Panko Crusted Chicken Fingers with Roasted Potatoes and Cole Slaw (rs) |
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American Chop Suey with Wild Mixed Greens |
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Spinach Phyllo Pie served with Fresh Fruit Salad (v) |
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Split Pean & Ham | Manhattan Clam Chowder | Spinach Mushroom Fagiloli (v)| Beef Chili (rs, gf) |
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Roast Pork Loin with Spinach and Mushrooms over Brown Rice |
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Chicken Satay Stir Fry with Basmati Rice (NEW) |
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Pad Thai with Asian Vegetables and Tofu (v) |
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Chicken Sausage Gumbol | Sweet Corn Tomato Chowder | Spring Vegetable (v, gf) | Beef Chili (rs, gf) |
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Chicken Enchilada served with Salsa, Sour Cream & Mexican Rice (rs) |
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Beef & Broccoli served with a Salad
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Macaroni & Cheese with Buttery Bread Crub Topping & a House Salad (v) |
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Chicken Primavera with Pasta | Meatball Minestrone | Italian Lentil with Pastini (v) | Beef Chili (rs, gf) |
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Northern Italian Lasagna with Caesar Salad |
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Curried Tilapia with Basmati Rice |
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Stuffed Portobello Mushroom with Quinoa (v) |
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Chicken & Rice (NEW) | NE Clam Chowder | Chef's Special (v)| Beef Chili (rs, gf) |
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Chicken Cordon Bleu with Brown Rice & Supreme Sauce |
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BBQ Turkey Tips served with Brown Rice Pilaf |
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Tortellini Primavera with Italian Chopped Salad (v) |
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Chicken Noodle | Tomato Basil (gf) | Asparagus & Wild Rice (v) | Beef Chili (gf, rs) |
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BBQ Pulled Pork Sandwich served with Chips |
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Panko Crusted Chicken Fingers with Roasted Potates & Coleslaw |
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Eggplant Parmesan with Marinara Sauce & Wild Greens Salad (v) |
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Split Pea & Ham | Manhattan Clam Chowder | Spinach Mushroom Fagioli (v)| Beef Chili (rs, gf) |
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Chicken Pot Pie served with a Wild Green Salad |
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Grilled Steak Quesadilla with Rice |
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Penne Primavera with Mixed Green Salad (v) |
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Chicken Sausage Gumbo | Sweet Corn & Tomato Chowder | Spring Vegetable (v, gf) | Beef Chili (rs, gf) |
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BBQ Steak Tips (rs) |
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Jumbo Hot Dogs with all the Fixings
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Veggie Burger (v) |
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Chicken Primavera | Meatball Minestrone | Italian Lentil with Pasta (v) | Beef Chili (rs, gf) |
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Chicken Parmesan with Pomodoro Sauce |
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Fish Tacos with Fiesta Salad and Basmati Rice |
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Grilled Vegetable Lasagna with Mixed Greens (v) |
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Chicken & Rice| Meatball Minestrone | Chef's Special (v)| Beef Chili (rs, gf) |
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