hot entrees, composed salads and desserts
     24 hour notice requested

48 hour notice for special selections      delivery with advance notice

The relocation and improvements to the central kitchen and bakery of rebecca's cafe have now been completed! Check out our full line of bakery products- handmade cakes for any occasion, homemade cookies, muffins, brownies-so much better than store- bought!

Hot Entree Categories

Entrees
upscale, creative and fresh
Pasta
prepared from scratch daily

Panini
see local cafe menu


May 2008
Daily Entree Schedule

5/1/2008
Thursday
Entree chicken enchilada with Mexican rice, salsa & sour cream
    Entree Spicy Szechuan Beef Lo Mein
    Pasta of the Day Baked Ziti & Broccoli
5/2/2008
Friday
Entree fish sandwich with coleslaw & tarter sauce
    Entree chicken parmesan marinara served with pasta
    Pasta of the Day baked cheese tortellini primavera
5/5/2008
Monday
Entree chicken cordon bleu with supreme sauce
    Entree bbq meatloaf
    Pasta of the Day spinach & mushroom lasagna
5/6/2008
Tuesday
Entree chicken provencal with tomato, olive & white wine reduction
    Entree chipotle steak fajitas
    Pasta of the Day baked macaroni & cheese with buttery crumb topping
5/7/2008
Wednesday
Entree panko crusted chicken fingers with cole slaw & roasted potatoes
    Entree pork loin stuffed with spinach and mushrooms
    Pasta of the Day eggplant parmesan wtih marinara sauce and pasta
5/8/2008
Thursday
Entree chicken enchilada with Mexican rice, salsa & sour cream
    Entree Asian beef & broccoli
Pasta of the Day fettucine alfredo
5/9/2008
Friday
Entree fish fingers with coleslaw & tarter sauce
    Entree lemon scallion chicken
    Pasta of the Day American chop suey
5/12/2008
Monday
Entree roast chicken filled w/ dill harvarts and julienne Spring vegetables
    Entree pork & green chile enchilada
    Pasta of the Day baked macaroni & cheese with buttery crumb topping
5/13/2008
Tuesday
Entree chicken piccata with lemon caper sauce
    Entree Szechuan beef & veggies served with steamed white rice
    Pasta of the Day vegetarian lasagna
5/14/2008
Wednesday
Entree panko crusted chicken fingers with cole slaw & roasted potatoes
    Entree bbq pulled pork sandwich
    Pasta of the Day penne pasta alfredo with grilled chicken

5/15/2008

Thursday
Entree chicken enchilada with Mexican rice, salsa & sour cream
    Entree Northern Italian Lasagna
Pasta of the Day vegetarian lo mein with spicy Thai peanut sauce
5/16/2008
Friday
Entree fish sandwich with coleslaw & tarter sauce
    Entree chicken parmesan marinara served with pasta
    Pasta of the Day baked cheese tortellini primavera
5/19/2008
Monday
Entree chicken cordon bleu with supreme sauce
    Entree Mandarin pork and veggie stir fry
    Pasta of the Day spinach & mushroom lasagna
5/20/2008
Tuesday
Entree chicken provecal with tomato, olive and white wine reduction
    Entree island jerk chicken fajitas with pineapple salsa
    Pasta of the Day baked macaroni and cheese with buttery crumb topping
5/21/2008
Wednesday
Entree panko crusted chicken fingers with cole slaw & roasted potatoes
    Entree pork loin stuffed with spinach and mushrooms
    Pasta of the Day eggplant parmesan with marinara sauce and pasta
5/22/2008
Thursday
Entree chicken enchilada with Mexican rice, salsa & sour cream
    Entree Asian beef and broccoli
Pasta of the Day fettucine alfredo
5/23/2008
Friday
Entree Baja Mexican shrimp burrito
    Entree lemon scallion chicken
    Pasta of the Day American chop suey

5/26/2008

Monday
Entree cafes closed
    Entree for
    Pasta of the Day Memorial Day
5/27/2008
Tuesday
Entree tarragon chicken with broccoli & new potatoes
    Entree salsa cruda burrito filled with beef, beans & cheddar
    Pasta of the Day vegetarian lasagna
5/28/2008
Wednesday
Entree panko crusted chicken fingers with cole slaw & roasted potatoes
    Entree bbq pulled pork sandwichs
    Pasta of the Day penne pasta alfredo with grilled chciken
5/29/2008
Thursday
Entree chicken enchilada with Mexican rice, salsa & sour cream
    Entree northern Italian lasagna
Pasta of the Day vegetariam lo mein with spicy Thai peanut sauce
5/30/2008
Friday
Entree fish sandwich with cole slaw and tarter sauce
    Entree chicken parmesan marinara with pasta
    Pasta of the Day baked tortellini primavera
   
       
       



 

Scrumptious Fresh Baked Goods- May, 2008
24 - 48 hour notice may apply

dulce de leche
layers of butter cake and devil’s food filled with a Spanish caramel and whipped cream. Iced in a caramel butter cream and crowned with chocolate abstracts
lg $39

oreo cheesecake
creamy chhesecake laced with semi sweet chocolate on a cookie crust topped with oreo's
lg $39

carrot patch cake
moist carrot cake iced in a cream cheese frosting
lg $39

strawberry fields
light yellow cake filled with sliced strawberries. iced in vanilla cupcake frosting and topped with fresh strawberries
lg $39

marble pound cake
choclate and vanilla pound caked swirled together and topped with chocolate glaze
$26

chocolate mousse cake
velvety chocolate mousse nestled between layers of moist chocolate cake topped with chocolate abstracts.
Lg $39 Sm $26

Fluffy Lemon Cake
lemon scented butter cake filled with lemon compote & lemon mousse, iced in a light lemon buttercream
$39

Apple Pie
crisp apples and cinnimon sugar in a flaky pastry crust
$20

miniature dessert pastries
chocolate eclairs, cheesecake squares, wild berry crumbles, chocolate mousse cups,baby Boston cream pies, key lime tarts and fruit tarts
$26/dozen

colorful sea creature cupcakes
vanilla and devil's food cupcakes with classic icing decorated with charming creatures from the sea
$2.50 each

celebration cakes!
quarter sheet serves 15-20 $70
half sheet serves 25-40 $130
full sheet serves 70-100 $220


rebecca's cafe cookie and bar collection


Cookies

$2.25 ea
chocolate chip, mocha chip, o
ld fashioned hermit, peanut butter


Brownies and Bars

$2.95 ea

fudgey brownie, congo bar

May special- "Rice Crispy" bars



picnic potato salad with dill
red bliss potatoes roasted with diced redonion & celery in a creamy dill dressing
$4.35 per person

rebecca's cafe famous chicken salad
light and dark chicken, red and green grapes and celery tossed in a mayonnaise- sour cream dressing
$5.75 per person

antipasto shrimp salad with penne
shrimp & penne with julienne peppers, mushrooms and artichokes with red onions & sharp provolone marinated in light Caesar dressing
$5.75 per person

tortellini salad with mozzarella, basil & tomato
tortellini with diced mozzarella, sliced olives, chopped tomatoes, basil & diced yellow pepper tossed with red wine vinaigrette
$5.25 per person

fresh fruit salad
bite sized seasonal fruit
$3.50 per person

marinated vegetable salad
assorted veggies marinated in non-fat Italian dressing
$4.35 per person

lemony orzo salad with grilled chicken and veggies
al dente orzo, grilled chicken, green peas, artichokes, pepperoncini & spinach with parmesan in a lemony vinaigrette
$5.75 per person

Albacore Tuna Salad
traditional tuna salad with mayonnaise, celery, onion and a touch of lemon
$5.75 per person