24-48 hour notice may be required
Ask for our Full Service Catering Menu, it explains our range of services in greater detail.


Stationary Hors d' oeuvre
10 person minimum for drop off orders

Country Cheese Selection
a rustic display of imported and domestic cheeses surrounded by country style breads and crackers
$5.75 per person

Cheese and Fresh Fruit View Image
a delicious assortment of imported and domestic cheese served with fresh seasonal fruit and a selection of crispy crackers and country style breads
$5.95 per person

Traditional Crisp Vegetable Crudites
cherry tomatoes, broccoli, cauliflower, red and green peppers, carrots, celery and mushrooms with a creamy herb dip
$5.75 per person

Antipasto Platter
salami, prosciutto, marinated artichoke hearts, mushrooms, fresh mozzarella, roasted red peppers and Italian olives served with an assortment of bread
$8.95 per person

Mediterranean Plate
hummus, baba ghanoush and tabbouleh served with Kalamata olives, capers, red onion slices, fresh lemon, parsley and an assortment of cumin scented pita chips, flat bread and soft pita
$7.50 per person

White and Blue Corn Chips
with guacamole, sour cream and traditional salsa
$5.75 per person

Homemade Tomato, Spinach, and Plain Giant Tortilla Chips View Image
with guacamole, sour cream and traditional salsa
$6.250 per person

Brie En Croute
creamy brie baked in a rich, yellow brioche served with an assortment of crackers serves 15- 20
$75

Stuffed Brie En Croute
traditional brie en croute with a layer of basil pesto or sun-dried tomato spread served with an assortment of crackers serves 15-20
$80

Smoked Salmon
served with red onion, capers, fresh lemon, dill and a selection of breads
$10.95 per person

Fresh Fruit Skewers
skewers of colorful seasonal fruits served with yogurt dip
$24 dozen

Miniature Sandwiches
a selection of deli meats, salads, and fresh roasted or grilled chicken, served on the freshest gourmet rolls and breads
$3.95 each

Tea Sandwiches
delicate offerings such as chicken salad,tuna salad,crab meat, cucumber and boursin or egg salad
$19.5 dozen

Smoked Salmon Mousse
creamy pate-style salmon mousse served with a selection of light and dark breads
serves 15-20
$80


Cold Hors d' oeuvres
two dozen minimum

Grilled Thai Chicken Fingers
with peanut or cilantro dipping sauces
$22 dozen

Shrimp Cocktail
with a spicy cocktail sauce
large $31 dozen
jumbo $39 dozen

Grilled Marinated Jumbo Shrimp View Image
with lemon garlic dip
$41 dozen

Tomato, Mozzarella and Basil Bruschetta
$22 dozen

Peppered Tenderloin and Caramelized Onion Bruschetta
$32 dozen

Grilled Portobello Crostini
$22 dozen

Chevre and Black Olive Tapenade Crostini
with roasted red pepper and fresh rosemary
$22 dozen

Hot Hors d' oeuvres
two dozen minimum

Mini Quiche
lorraine, mushroom or crabmeat
$22 dozen

Spinach and Feta Triangles
$22 dozen

Wild Mushroom Profiteroles
$22 dozen

Coconut Shrimp
with lime cilantro or blackberry dipping sauce
$37 dozen

Spring Rolls
with spicy mustard and duck sauce
$22 dozen

Scallops Wrapped in Bacon
$26.50 dozen

Savory Dumplings
pork or veggie served with ginger soy dipping sauce
$22 dozen

Crab Stuffed Artichoke Bottoms
$28 dozen

Pigs in Blankets
with whole grain mustard
$22 dozen

Chicken or Beef Teriyaki
$22 dozen

Stuffed Mushroom Caps
stuffed with spinach, seafood or sausage
$22 dozen

Pulled Pork on a Plantain Crisp
with a dollop of sour cream
$22 dozen

Potato Latkes
with a dollop of apple compote or sour cream
$22 dozen

Toasted Ravioli
$22 dozen

Lollipop Lamb Chops
with mint pesto
$36 dozen

Chicken Quesadillas View Image
with jalapeno, caramelized onion and jack cheese
$22 dozen

Buffalo Chicken Fingers
with celery, carrots and bleu cheese dressing
$22 dozen

Beef or Chicken Satay
with peanut sauce
$22 dozen

Crab Cakes
with lemon ailoi
$30 dozen

Creole Chicken Skewers
with garlic aioli
$22 dozen

Red Corn Flautas
with guacamole or salsa
$22 dozen

Shrimp Shu Mai
$32 dozen